ABOUT US

Thank you for taking the time to learn about Double Diamond M Meats. We’re proud to be a family-owned and family-operated business, and we truly appreciate the support of our local community. If you have questions, want to learn more about our ranch, or are ready to place an order, we’d love to hear from you. We look forward to continuing to share our story and providing real, honest food you can trust.

OUR STORY

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From Our Ranch to Your Table

Double Diamond M Meats began long before the name ever existed. Alex and Jane Miller have been raising commercial cattle in Colorado since 1989 built on early mornings, long days, and a deep respect for the land and the animals in their care.

In 2020, when supply chains broke down, friends, family, and community members started reaching out for locally raised beef they could trust. That demand sparked the creation of Double Diamond M Meats a direct-to-consumer operation rooted in the same values the family has lived by for decades.

Today, when you order from Double Diamond M Meats, you’re working directly with the Miller family from start to finish. No middlemen. No shortcuts. Just real meat raised the right way.

Our Standards

We believe in real food and real responsibility.

Here’s what that means in every order:

Animal Welfare First

We raise livestock with care, integrity, and respect always.

No Hormones or Growth Enhancers

No growth hormones, chemical enhancers, or shortcuts.

Locally Raised + Processed

Raised in Colorado and handled with attention through processing and packaging.

How It Works

Step 1: We Raise It
Responsible livestock farming focused on quality and animal welfare.

Step 2: We Oversee Processing
We work closely through the processing phase to protect standards.

Step 3: We Package It Right
Carefully packed and labeled for pickup, delivery, or shipping.

Step 4: You Enjoy Real Food
High-quality meat your family can feel good about.

FAQS

Where is your meat raised?

All of our livestock is raised locally in Colorado. We maintain full oversight of the process from farm to finished product.

Do you use hormones or antibiotics?

No. We do not use growth hormones, routine antibiotics, or chemical growth enhancers in any of our products.

How is the meat processed?

Our meat is processed locally in licensed facilities that meet strict safety and quality standards. We work closely throughout the process to ensure our standards are upheld.

What types of beef cuts do you offer?

We offer individual cuts, bulk beef packages, and quarter, half, or whole beef options. Availability may vary based on season and processing schedules.

Do you sell in bulk?

Yes. We offer bulk ordering options for families, individuals, and organizations. Bulk orders are a great way to stock your freezer and save long-term.

Do you offer wholesale pricing?

Yes. We work with school districts, food banks, and organizations through wholesale partnerships. Please contact us directly for wholesale inquiries.

How do I place an order?

You can place an order by:

- Filling out our online order or inquiry form

- Calling us directly

- Emailing our team

We’ll walk you through available products, pricing, and next steps.

Do you deliver or ship?

Delivery and pickup options vary depending on order size and location. Contact us to confirm current delivery or shipping availability.

Is your meat frozen or fresh?

Most products are frozen to preserve quality and freshness. Freezing allows us to deliver peak-quality meat directly to you.

Are your products locally processed?

Yes. All products are locally processed and packaged without fillers, meat glue, artificial coloring, or additives.

Can I visit the ranch?

Visits may be available by appointment. Please contact us directly to inquire.

CUSTOMER CARE

LEGAL

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